Easy Tin Foil Sausage and Veggies Dinner


These delicious and easy tin foil packets are so quick to assemble! They are packed with sausage, tons of veggies, and the best seasoning mix. 

1 red bell pepper
2 ears corn
1/2 large yellow onion 1 medium
4-5 small red potatoes
1 medium sized zucchini
1 package (13 ounces) Butterball Hardwood Smoked Turkey Sausage
5 tablespoons olive oil
1 tablespoon dried oregano
1 tablespoon dried parsley flakes
1/2 teaspoon garlic powder
1 teaspoon paprika
Seasoned salt and pepper
Optional: chopped parsley

Cut the top off the pepper and remove the seeds. Thinly slice.
Remove husk from corn and cut into 1 inch disks. Coarsely chop the onion.
Cut the potatoes into small bite-sized pieces -- about 8-10 pieces per potato depending on size.
Coin the zucchini.
Coin the turkey sausage.

Assemble
Preheat the grill to medium heat.
In a small bowl, stir together the olive oil, oregano, parsley, garlic powder, paprika, about 1/2 teaspoon (or to taste) seasoned salt and pepper. Stir.
Add seasonings mixture to the veggies + meat and toss well.
Place 2 pieces of tin foil on top of each other.
Put a generous amount of the mixture in the center and then fold up the first piece of foil and then the next piece of foil to form a secure encasing.
Grill covered over medium heat for 16-24 minutes (depending on heat of grill) until veggies are crisp tender.
Remove and top with freshly chopped parsley if desired.

OVEN
I haven't personally tried these in the oven but I'd recommend 400 degrees for around 30-35 minutes.


Yum

CONVERSATION

14 comments:

passion fruit, paws and peonies said...

What a delicious sounding recipe - thanks for sharing this! xx

Sally said...

I love oven-roasted veggies. Your recipe looks particularly delicious. I can't wait to have a barbie and do these in the oven on the side.

Jenny Sparmo said...

What an easy and delicious dinner idea. Grilling in the summer is the best. Thanks for sharing at Merry Monday. Hope to see you at the party next week!

Carol @Comfort Spring Station said...

Looks like a fabulous easy meal - pinned and shared. #keepingitreal

Handmade in Israel said...

This looks nice and easy. Wondering what to replace the Butterball Hardwood Smoked Turkey Sausage with. Would any sausage work?
#keepingitreal

Anne Stone Sweet said...

These sound real yummy, I shall have to give them a go next time we have a bbq.
#keepingitreal

My Recipe Treasures said...

I love tin foil dinners and I love the ingredients in this one. Your picture looks so good. I could eat this right off of the picture. Thank you for sharing at Foodie Friday.

Teresa B said...

Looks wonderful, and easy to make too.
Thank you for sharing at The Really Crafty Link Party. Pinned.

Amy Johnson said...

I can't wait to try this recipe! I want to grill out on hot days, but I'm so tired of burgers!

betty-NZ said...

This sounds like one of those recipes that will come up more often than most! So simple and so yummy!

Of Goats and Greens said...

Looks yummers, and indeed I believe I can almost enjoy the aroma through the net! Thanks for sharing with Fiesta Friday!

Grandma's House DIY said...

Looks delicious and such a simple and great idea! Thank you for sharing with us at the To Grandma's house we go link party!

Linda S said...

This would make a great camping meal! Thank you for the recipe - pinning!

Theresa said...

Thanks for sharing your recipe at the #inspirationspotlight party @DearCreatives hope to see you again soon. Pinned and sharing.

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